Identify if food contains dairy using AI

Below is a free classifier to identify if food contains dairy. Just upload your image, and our AI will predict if the food contains dairy - in just seconds.

if food contains dairy identifier

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Get started

    import nyckel
    
    credentials = nyckel.Credentials("YOUR_CLIENT_ID", "YOUR_CLIENT_SECRET")
    nyckel.invoke("if-food-contains-dairy", "your_image_url", credentials)
                

    fetch('https://www.nyckel.com/v1/functions/if-food-contains-dairy/invoke', {
        method: 'POST',
        headers: {
            'Authorization': 'Bearer ' + 'YOUR_BEARER_TOKEN',
            'Content-Type': 'application/json',
        },
        body: JSON.stringify(
            {"data": "your_image_url"}
        )
    })
    .then(response => response.json())
    .then(data => console.log(data));
                

    curl -X POST \
        -H "Content-Type: application/json" \
        -H "Authorization: Bearer YOUR_BEARER_TOKEN" \
        -d '{"data": "your_image_url"}' \
        https://www.nyckel.com/v1/functions/if-food-contains-dairy/invoke
                

How this classifier works

To start, upload your image. Our AI tool will then predict if the food contains dairy.

This pretrained image model uses a Nyckel-created dataset and has 2 labels, including Contains Dairy and Does Not Contain Dairy.

We'll also show a confidence score (the higher the number, the more confident the AI model is around if the food contains dairy).

Whether you're just curious or building if food contains dairy detection into your application, we hope our classifier proves helpful.

Recommended Classifiers

Need to identify if food contains dairy at scale?

Get API or Zapier access to this classifier for free. It's perfect for:



  • Allergen Detection for Restaurants: Restaurants can implement the dairy identifier function in their kitchen management systems to ensure that meals prepared for customers are safe for those with lactose intolerance or dairy allergies. This helps businesses adhere to food safety regulations and improve customer satisfaction by providing clear allergen information.

  • Grocery Store Product Labeling: Grocery stores can use the dairy classification function to scan products and verify their labels. This ensures accurate labeling and assists customers in making informed choices about dairy content, enhancing their shopping experience and reducing potential allergic reactions.

  • Meal Kit Delivery Customization: Meal kit delivery services can integrate the dairy identifier to personalize meal options for subscribers who prefer dairy-free options. By automatically filtering out dairy-containing ingredients, these services can cater to dietary restrictions and enhance customer loyalty and satisfaction.

  • Dietary Preference Insights for Food Apps: Food recommendation apps can utilize the dairy classification function to enhance user experiences by suggesting recipes and meals that align with users' dietary preferences. By filtering out dairy-containing foods, the app can provide tailored suggestions to users looking for allergen-free or vegan options.

  • Nutritional Analysis for Fitness Programs: Fitness and nutrition companies can use the dairy identifier to analyze meal plans and ensure they meet users' dietary goals. This feature allows for better personalization and ensures that users avoiding dairy due to dietary preferences or intolerances can receive appropriate nutritional guidance.

  • School Meal Planning: Schools can implement the dairy classification function in their meal planning systems to accommodate students with dairy allergies. This ensures that meals served are safe for all students, promoting inclusivity and adherence to health guidelines within school lunch programs.

  • Food Industry Research and Development: Food manufacturers can utilize the dairy identifier to facilitate R&D on dairy alternatives and their acceptance in the market. By identifying trends and consumer preferences towards dairy-free options, companies can innovate and create new products that cater to the growing demand for dairy alternatives.

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