Identify if basil is moldy using AI

Below is a free classifier to identify if basil is moldy. Just upload your image, and our AI will predict if basil is moldy - in just seconds.

if basil is moldy identifier

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Get started

    import nyckel
    
    credentials = nyckel.Credentials("YOUR_CLIENT_ID", "YOUR_CLIENT_SECRET")
    nyckel.invoke("if-basil-is-moldy", "your_image_url", credentials)
                

    fetch('https://www.nyckel.com/v1/functions/if-basil-is-moldy/invoke', {
        method: 'POST',
        headers: {
            'Authorization': 'Bearer ' + 'YOUR_BEARER_TOKEN',
            'Content-Type': 'application/json',
        },
        body: JSON.stringify(
            {"data": "your_image_url"}
        )
    })
    .then(response => response.json())
    .then(data => console.log(data));
                

    curl -X POST \
        -H "Content-Type: application/json" \
        -H "Authorization: Bearer YOUR_BEARER_TOKEN" \
        -d '{"data": "your_image_url"}' \
        https://www.nyckel.com/v1/functions/if-basil-is-moldy/invoke
                

How this classifier works

To start, upload your image. Our AI tool will then predict if basil is moldy.

This pretrained image model uses a Nyckel-created dataset and has 2 labels, including Basil Is Moldy and Basil Is Not Moldy.

We'll also show a confidence score (the higher the number, the more confident the AI model is around if basil is moldy).

Whether you're just curious or building if basil is moldy detection into your application, we hope our classifier proves helpful.

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Need to identify if basil is moldy at scale?

Get API or Zapier access to this classifier for free. It's perfect for:



  • Quality Control in Food Processing: The 'if basil is moldy' identifier can be integrated into food processing facilities to ensure that only high-quality basil is packaged and sent to market. By automatically detecting moldy basil, companies can reduce waste and enhance their food safety compliance.

  • Supply Chain Management for Herbs: Retailers and distributors can use this classification function to assess the quality of basil before it reaches consumers. By identifying moldy products early, businesses can streamline their supply chain and ensure only fresh ingredients make it to store shelves.

  • Smart Kitchen Appliances: Developers of smart kitchen appliances can incorporate this function into devices like herb storages or smart blenders. The appliance can alert users when the basil is moldy, helping them maintain fresh ingredients and reduce health risks associated with consuming spoiled food.

  • Consumer Health Applications: Mobile Apps aimed at promoting healthy eating can utilize this identifier to inform users about the freshness of their basil when they upload pictures of ingredients. This could enhance user experience and encourage better cooking practices based on ingredient quality.

  • Restaurant Inventory Management: Restaurants can implement this technology to validate the freshness of basil upon delivery. This would help chefs and kitchen staff ensure they use only fresh ingredients, ultimately leading to better quality dishes and customer satisfaction.

  • Online Grocery Services: E-commerce grocery platforms can leverage this function to enhance product listings and ensure the quality of fresh produce sold. The algorithm can automatically flag moldy basil in product images, enabling better quality assurance before purchase.

  • Agricultural Monitoring: Farmers growing basil can use this classification function as part of an agricultural monitoring system to assess crop health. By detecting mold early, they can take corrective actions, improving yield quality and reducing losses from contamination.

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